Animal Feed Compound Enzymes NSPase For Livestock And Poultry Nutrition

Specialized Multi-Enzymes For Livestock And Poultry Feed Grade Compound Enzymes

Product Description

Feed ingredients contain a large number of anti-nutritional factors, such as phytic acid, non-starch polysaccharide(NSP), soybean agglutinin, protein inhibitors, prolamin, etc., which not only affect the digestion and utilization rate of nutrients but also cause diseases such as diarrhea and enteritis in livestock and poultry. In addition, there is a lack of NSP enzymes in the gastrointestinal tract of livestock and poultry, and the three endogenous enzymes are low and unstable in the early period of animal growth, thus affecting the growth performance of animals and reducing the breeding benefits.

Habio multi-enzymes are developed for different dietary formulas through elaborate compounding whose main functions are described as follows:

1. Eliminate the anti-nutritional factors in the diet and boost the digestion and utilization rate of nutrients;
2. Supplement endogenous enzymes to increase endogenous enzyme activity;
3. Degrade soluble NSP and reduce intestinal chyme viscosity;
4. Produce xylo-oligosaccharides, mannose oligosaccharides, and other probiotics, therefore improving the immunity of livestock and poultry;
5. Improve intestinal microflora and intestinal health.

​Raw Material Analysis

Table Anti-nutritional Factors Analysis of Conventional Feed Raw Material (%)

Endogenous Enzyme Deficiency

Mechanism of Action

Specification & Application

Package & Storage

12 months for solid form and 6 months for liquid form (store under sealed condition with original package at less than 25℃ and avoid to be exposed to sun, rain, high temperature and high humidity)

Certifications

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Julie Liu